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Oriental Kopi Taro Egg Tart Returns: Purple Sweet Potato Series | 23 Jan - 22 Feb 2026

 
Merchant Oriental Kopi (华阳)
Promotion Title Return of the Purple Sweet Potato Taro Egg Tart
Promotion Period 23 January 2026 - 22 February 2026
Applicable Outlets All Oriental Kopi outlets in Malaysia
Terms & Conditions Handmade taro filling; thickness may vary. Limited time only.

The wait is finally over for Malaysian dessert lovers! Oriental Kopi has officially announced the grand return of their highly requested Purple Sweet Potato Taro Egg Tart.

Oriental Kopi Taro Egg Tart Promotion Details

After receiving countless inquiries from fans asking when this delight would return, Oriental Kopi has answered the call. Starting from 23 January 2026, the signature Taro Egg Tart is back on the menu. This is a limited-time offering available for one month only, ending on 22 February 2026.

This egg tart is celebrated for its unique composition, offering a distinct departure from the classic egg tart. It is freshly baked and sold daily, ensuring that every customer enjoys the optimal texture and temperature that Oriental Kopi is known for.

One Tart, Three Layers of Taste

The Purple Sweet Potato Taro Egg Tart is designed to provide a complex flavor experience known as "3 Layers of Taste". Each bite delivers a combination of textures and flavors that have made this item a crowd favorite:

  • Crispy Purple Sweet Potato Pastry: The outer shell is made from a fragrant and crispy purple sweet potato pastry skin. This provides a crunchy contrast to the soft fillings inside.
  • Creamy Taiwan Dajia Taro Paste: At the heart of the tart lies the dense and smooth taro paste, sourced specifically from Dajia, Taiwan. This premium ingredient offers an authentic, earthy sweetness.
  • Tender Egg Yolk Filling: Topping it all off is the classic, soft egg yolk filling that Oriental Kopi is famous for. It adds a rich, custard-like smoothness that balances the taro and pastry perfectly.

Why You Shouldn’t Miss This

This promotion is a rare opportunity to taste a premium variation of the traditional egg tart. The combination of the purple sweet potato skin and the imported Taiwan Dajia taro paste creates a visual and gustatory treat that stands out. The brand emphasizes that the taro paste filling is handmade, which means every tart is crafted with care.

Because the taro paste is handmade, customers should note that the thickness of the filling may vary slightly between each tart. This variation is a testament to the artisanal nature of the product rather than a manufacturing defect.

Promotion Period & Locations

You can find the Purple Sweet Potato Taro Egg Tart at all Oriental Kopi outlets across Malaysia. There is no need to travel to a specific flagship store; simply visit your nearest branch to enjoy this treat.

Date: 23 January 2026 – 22 February 2026
Duration: Limited sale for 1 month only

Given the popularity of this item and the limited duration of the sale, it is highly recommended to visit early in the day as they are baked fresh daily.

Terms & Conditions

  • The promotion is valid from 23 January 2026 to 22 February 2026.
  • The product is available at all Oriental Kopi branches in Malaysia.
  • The taro paste filling is handmade, so the thickness of each tart may vary.
  • Products are freshly baked and sold daily, subject to availability.
  • This is a limited-time offer for one month only.

Bring your family and friends to share this "Only For You" treat at Oriental Kopi today! Experience the aroma, the creaminess, and the crispiness all in one bite before the month is over.

Date: 23 Jan 2026 - 22 Feb 2026


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Posted on 23 Jan, 2026
Last Updated: 23 Jan, 2026 15:40:12



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