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Starbucks Ramadan Menu 2026: Local Flavors & Treats | Feb 2026

 
Merchant Starbucks Malaysia
Promotion Title Starbucks Ramadan Menu 2026
Promotion Period Starting 19 February 2026. Promo dates not specified by the brand at the time of publishing.
Applicable Outlets Starbucks outlets in Malaysia
Terms & Conditions Available while stocks last. Product visuals are for illustration purposes.

A feast of exquisite local flavors awaits you this Ramadan season! Starbucks is officially ushering in the holy month by unveiling a specially curated Starbucks Ramadan Menu 2026. From beloved returning classics to irresistible new bites infused with authentic Malaysian heritage, this lineup is crafted to make your breaking-of-fast sessions truly unforgettable.

The Return of Scrumptious Malaysian Classics

Nostalgia meets premium cafe culture with the highly anticipated return of two major crowd favorites. Starbucks is bringing back the familiar, comforting tastes of Pandan and coconut that Malaysians hold dear to their hearts, perfectly suited for the festive season.

Ondeh-Ondeh Muffin

Prepare your palate for the iconic Ondeh-Ondeh Muffin. Inspired by the traditional local kuih, this visually stunning green muffin is baked to perfection. Topped with a generous sprinkle of grated coconut and finished with a mouth-watering glaze, this sweet treat delivers that comforting, rich flavor profile of pandan and palm sugar in every single bite.

Pandan Ribbon Croissant

For pastry lovers, the Pandan Ribbon Croissant is making a glorious comeback. This masterfully laminated pastry features striking, two-toned ribbons of golden brown and vibrant green. It promises a flaky, buttery exterior that gives way to a soft, fragrant pandan-infused center. It pairs flawlessly with a hot cup of freshly brewed coffee after a long day of fasting.

Irresistible New Bites to the Spread

Adding even more excitement to the spread this year, the menu introduces phenomenal new additions that push the boundaries of comforting local fusions. Whether you are craving something delightfully savory or decadently sweet, these new arrivals are designed to satisfy.

Nyonya Laksa Pie

Experience a traditional twist on everyone’s favorite comfort classic with the all-new Nyonya Laksa Pie. Enclosed in a beautifully baked, golden, and flaky pastry crust, this savory pie captures the rich, aromatic, and spicy essence of authentic Nyonya Laksa. It is a hearty, comforting, and highly convenient bite that is guaranteed to warm you up during buka puasa.

Pandan Gula Melaka Velvet Cake

Elevate your dessert experience with a touch of decadent indulgence. The Pandan Gula Melaka Velvet Cake is an absolute showstopper. This exquisite cake features alternating layers of vibrant green pandan sponge and luscious cream, generously frosted and topped with rich, caramelized Gula Melaka. The smooth, velvety texture combined with the deep, earthy sweetness of palm sugar makes it the ultimate festive dessert.

Promotion Period & Locations

Get your appetite ready because these tasty bites are hitting the shelves very soon! Mark your calendars and gather your friends and family for a delightful cafe hangout.

  • Start Date: Available starting 19 February 2026.
  • End Date: Promo dates not specified by the brand at the time of publishing.
  • Availability: Drop by your nearest participating Starbucks outlet across Malaysia to enjoy these seasonal offerings.

Why You Shouldn’t Miss This Menu

Ramadan is a time of togetherness, reflection, and sharing good food with the people you cherish. The Starbucks Ramadan Menu carefully balances modern cafe convenience with deeply rooted Malaysian culinary traditions. The infusion of familiar ingredients like Pandan, Gula Melaka, and Nyonya Laksa spices ensures that every item resonates with local taste buds.

Whether you are grabbing a quick savory bite for sahur or indulging in a sweet, velvety cake to celebrate iftar, this menu provides an elevated dining experience. Do not miss the chance to savor these limited-time offerings. Plan your next Starbucks visit and treat yourself to the rich, cultural flavors of the season!


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Posted on 19 Feb, 2026
Last Updated: 19 Feb, 2026 16:05:50














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